A number of years ago one of the millers at the Saint Vincent Gristmill helped compile a booklet of various recipes made with Gristmill products such as flour and bran. Long out of print, this compilation is still requested by visitors to the mill. So, by popular demand, the Gristmill General Store has reprised and refined the original cookbook.
These keepsakes take that cookbook and present it in a hardcover book handbound by Benedictine Monks of Saint Vincent Archabbey.
2 in stock (can be backordered)